My third post for this week’s theme is this ultimate bread like honey cake from Fiji. You might have noticed that am exploring Southern Hemisphere […]
Category: Egg
Mupotohayi a-k-a Chimodho/Zimbabwe Cornmeal Bread
Edacademie 2 mins read This week’s blogging marathon is going to be ‘Explore Southern Hemisphere’. Its definitely an interesting theme to get to know about the countries which falls […]
Galette de Rois au Mocha/French King’s Cake With Mocha Filling
Edacademie 3 mins read Epiphany is a Christian festival on the 6th of January which celebrates the arrival of the wise men who came to see Jesus Christ soon […]
Cornflakes Chocolate Brownies/Cereals Choco Brownies
Edacademie 2 mins read You might already tried cornflakes cookies, but today’s recipe is completely a different one.Cornflakes chocolate brownies is definitely a must to try if you have […]
No Maida, No Sugar, No Butter Christmas Fruit Cake
Edacademie 3 mins read You may wonder how can one bake a rich looking Christmas fruit cake without Maida, sugar and butter. Trust me, even i was skeptical before […]
Pastry Cream & Chocolate Chunks Brioche Wreath
Edacademie 3 mins read Christmas is not complete without wreath, either its edible or decoration you can find wreath everywhere during this festive season. Its been quite a yearly […]
Santa Claus Shaped Brioche Bread
Edacademie 4 mins read Christmas eve kick starts tonite, obviously i want to share some Xmas friendly baked goodies for this week’s Bake-a-Thon event am running for this whole […]
Priya’s Versatile Recipes: Homemade Boston Cream Donuts
Edacademie 3 mins read Honestly am trying to keep myself away from deep-frying, but the weather in Paris is getting much worst nowadays. Obviously our tastebuds were craving for […]
Priya’s Versatile Recipes: Livance/Czech Yeasted Pancakes
Edacademie 2 mins read You might have noticed that am running this week’s blogging marathon with Cook by Capital as theme. And i picked ‘P’, obviously after Paris, today’s […]
Tarte au Flan Parisien/Parisian Flan/French Custard Pie
Edacademie 3 mins read French desserts/pastries are quite popular around the world and their pastries are seriously a must try if you have a chance to visit this beautiful […]
Butterless Whole Wheat Kiwi Upside Down Cake
Edacademie 3 mins read Kiwi, these fruits are loaded with many vitamins and right now here its peak season of this ultimate fruits. Obviously how can i forget to […]
Priya’s Versatile Recipes: Glaced Cherries Pound Cake
Edacademie 2 mins read Pound cake are everyone’s favourite at home coz these cakes are prepared usually with equal weights of 4 main ingredients. Flour, eggs, butter and sugar […]
Priya’s Versatile Recipes: Butterless Chocolate Apple Cake
Edacademie 3 mins read Once fall season starts here in Paris, farmer’s markets will gets loaded definitely with varieties of apples, pears, clementines, kiwis etc. Apples are the prominent […]
Priya’s Versatile Recipes: Roll-Ppang/Korean Bread Rolls
Edacademie 3 mins read Asian countries are loaded with many different varieties of cuisines and each cuisine is very rich in their own way. Since ever i started blogging, […]
Mofo Gasy/Mokary/Madagascar Yeasted Gluten Free Pancakes
Edacademie 3 mins read Today’s post is going to be some dangerously addictive yeasted pancakes, yes i accidently crossed these Mofogasy which means Mala gasy bread from Madagascar cuisine. […]
Date & Chocolate Chunks Tray Cake
Edacademie 3 mins read We are having a week of fall season holidays here, obviously i have to plan everything for a week to bake or cook for my […]
Far Breton Tart/Apple Far Breton Tart
Edacademie 3 mins read Far Breton is a flan type cake from Brittany region of France. Apples, Raisins or Dried prunes are usually used for making this traditional cake, […]
Priya’s Versatile Recipes: Mollete/Spanish Antequera Bread Rolls
Edacademie 3 mins read After some soft pancakes from Somali and a bowl of comforting soup from Sudan, my today’s post is from Spain. Yes my theme for this […]
