Coconut Jam Cookies
Yummy Coconut Jam Cookies!
coconut jam cookies
Cookies are rolled in egg whites and coated with coconut before baking.

Coconut Jam Cookies 

This is a buttery round cookie rolled in coconut and filled with raspberry jam. They are easy to make and delicious to eat.

Makes about 24 cookies

1 cup butter

1/2 cup granulated sugar

2 eggs, separated

2 teaspoons vanilla

2 cups all-purpose flour

Flaked sweetened coconut

Red raspberry jam

Preheat oven to 350° F. 

In a bowl with an electric beater cream together butter and sugar. Beat in egg yolks and vanilla. Blend in flour.  

Shape into small balls.  

Whisk egg whites slightly in a small bowl. 

Place coconut in another bowl. 

Dip dough balls into egg whites and then roll in coconut. Place on a baking sheet lined with parchment paper. Make a depression in the centre of each cookie using the end of a wooden spoon handle.  

Cook for 12-15 minutes or until firm and slightly golden.  

coconut jam cookie

Other Cookies To Bake:

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Hi, I’m Amanda
I love to bake, and I love to eat, welcome to my blog! Here you'll find recipes, baking tips, and more.